Our chili oil but now in a proper container! Limited stock
Limited stock (20) dont miss out on this special batch!
VERY FEW LEFT!
Lee's Kitchen Limited Merchandise.
Lee's Kitchen Limited Edition T-shirt
Get a free set of Spring Rolls if you order a T-shirt!
Measurement: See Picture
NO RETURN - FINALE SALE
Deleecious meals before noon - Available in the weekends from 12-17.
Includes two sides
Includes a main dish + beverage.
Includes a main dish + side.
AND
V - Vegetarian
Char siu is a Chinese-style barbecue pork dish that is marinated in a sweet and savory sauce, and then roasted and barbecued until the meat is tender and slightly charred
Char siu contains peanut
Char Siu barbecue-marineret svin. Serveres med ris, bok choy og char siu soya sauce.
Char Siu barbecue-marineret svin med stegte ris
Char Siu barbecue-marineret svin med lo mein nudler (peanut sauce og sesam sauce) med bok choy.
V - Vegetarian
(Rice is Included except for 7.)
Sur-sød dybstegt kylling med grøntsager og ananas. Serveres med ris.
Stegt oksekød med løg og porrer i sort pebersauce. Serveres med ris.
Stegt and med løg og porre sauce*. Serveres med ris ved siden af. *Saucen kommer i seperat emballage, og skal hældes over anden.
Stegte risnudler med grøntsager og sojasovs
(V) OPTION: Stegte risnudler med grøntsager, bok choy og sojasovs
Stærkt krydret tofu med hakket svinekød.
(V) OPTION: Stærkt krydret tofu med hakket champignon
Stegte grønne bønner med tørret chili, hvidløg og hakket svinekød.
(V) OPTION: Stegte grønne bønner med tørret chili, hvidløg og hakket champignon.
V - Vegetarian
Vegetar forårsruller. Serveres med sur-sød chili sauce.
Dybstegte wontons med rejer og grisekød. Serveres med mayonnaise.
Dybstegte kyllingestykker. Serveres med hoisin chili sauce.
Pandestegte dumplings med kylling. Serveres med soya eddike.
W. Wood Ears, Vegetables, Garlic, Cilantro in Soy Vinegar Sauce
Our dishes of the month! These dishes may or may not come back in the future so eat before it's gone!
Light battered FRIED squid w. pepper bells & onions 🫑🧅
Crispy & tender texture of the squid to aromatic from the peppery salt and cumin🌶️😮💨 (Not that spicy, just a hint of it) Aaaaand remember to give it a squeeze of lemon🍋✨
Fried eggplant covered in a sticky sweet, sour, savory sauce with a tiny hint spice..
CONTAINS: eggplant, garlic, ginger, spring onions, soy, vinegar, fermented chili bean sauce & minced pork (optional)
BRAISED TOFU DISH W. SHIITAKE MUSHROOMS, ONIONS, BAMBOO SHOOTS, CARROTS AND BLACK FUNGUS.
THE SAUCE IN THE DISH CONTAINS HINTS OF DRIED FISH AND SHRIMP, SESAME & GARLIC.
cold konjac noodle salad w. cucumber, sesame, carrot, cabbage & cilantro.
Refreshing noodle salad with a HOT & sour tangy FLAVOR. Yes, the chili oil has a hint of mala in it, which gives it a numbing feel
Homemade dipping, perfect on the side
The sauce for 6. Ducking Good
The sauce in 1. Char Siu
The sauce in 4. Lees chicken
All cans are in the size 330ml / 0.33cl
Tsingtao 1903 is a premium Chinese lager with a crisp, refreshing taste, subtle sweetness, and a distinctive hoppiness. It has a more complex and refined flavor profile than regular Tsingtao beer, with a subtle citrusy and floral aroma, a hint of caramel, and a crisp, bitter finish. It pairs well with a variety of foods, especially spicy dishes.
Tsingtao IPA is a bold and flavorful Chinese beer that combines the bitterness of hops with the sweetness of malt. It has a rich golden color and a balanced aroma of citrus and tropical fruits. The taste is complex and full-bodied, with notes of grapefruit, pine, and caramel. It has a crisp, refreshing finish that leaves a pleasant aftertaste. It pairs well with spicy and savory foods, as well as grilled meats and seafood.
Soju is a clear and colorless distilled alcoholic beverage that has a slightly sweet taste with a mild burn from the alcohol content. It is often compared to vodka, but with a smoother texture and a more distinct flavor. The taste of soju can vary depending on the brand and the type, but generally, it has a neutral taste with a hint of sweetness and a subtle aroma.